kamranga
Kamranga fruits are available in campus. Their test is sour.
|  | 
| immature kamranga | 
Variety:
 
BARI Kamranga-1, BARI Kamranga-2
Harvesting:
November-February is the best time for harvesting.
|  | 
| mature kamranga | 
Yield: 
On an average yield is estimated at 100 kg/tree/yr.
|  | 
| mature kamranga | 
 
 
 
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